Tag Archives: pinot noir

Red Agave – Restaurant & Cantina

Posted on June 12, 2011 by Matthew LaVelle

The Red Agave Restaurant & Cantina has been on the top five list of restaurants in the Eugene area for at least five years. We hadn’t been out for a nice dinner since last year, due to our busy schedule … Continue reading →

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Pecorino Tartufo and Organic Aged Cheddar

Posted on April 15, 2011 by Matthew LaVelle

Ashley picked up some Pecorino Tartufo (Italian sheep’s milk with black truffle) and Organic Cheddar Provista (aged 9 months). We tasted the Pecorino first, and right away we thought “this needs some Cabernet”. So, out comes our LaVelle 07 Cabernet … Continue reading →

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Lemongrass Salmon over Russian Kale and Rice paired with three reds

Posted on April 8, 2011 by Matthew LaVelle

This is going to be fun. My wife and I have teamed up to bring you these food and wine pairings, and we’ve decided to start where any self respecting Oregonian should, with wild caught salmon. But first, Ashley’s starting … Continue reading →

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